Thu, Jan 08, 2015
Admittedly, I do need to work on my making-dishes-look-appealing-skills, BUT do take my word for when I say it is I-want-more-delicious!
Don't we all feel a bit like healthy food after the period of overindulgence in everything contrary to healthy?
You don't have to go all cold turkey thinking a juice fast is the only way to go. Detoxing and giving the body a break also works with plenty of veggies - best eaten raw. Especially the green kind which are full of the right vitamins and minerals to support your liver.
On today's menu we have: raw kale and sprouting broccoli marinated in olive oil and lots of herbs and black pepper, sprouted quinoa, toasted pine nuts and seasme seeds, avocado and freshly squeezed lemon juice.
A detox that delicious and more-ish isn't so bad at all - try it!
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I enjoy studying, creating, exploring and most importantly eating nutritious food and balancing my life with yoga.